The Rules of Our Hostel's Kitchen

We want all of our guests to feel at home while using our kitchen, so we kindly ask that everyone follows a few simple rules to ensure the space remains clean, organised, and comfortable for all. We appreciate your cooperation and hope you enjoy your stay with us!

Cleanliness: Please clean up after yourself and leave the kitchen as you found it. This includes washing dishes, wiping down counters.

Food Storage: Store your food in your designated container with the number of your bed. Do not leave food out on counters or in the refrigerator for extended periods of time.

Shared Items: Please be mindful when using shared items such as pots, pans, utensils, and appliances. Clean them thoroughly after use and return them to their designated storage areas.

Cooking Hours: The kitchen is open for cooking from 7:00 to 22:00. Please do not use the kitchen outside of these hours to avoid disturbing other guests.

Waste Disposal: Please dispose of all food waste and garbage in the designated bins. Do not leave trash or food scraps on counters or in the sink.

Appliances: Do not leave appliances unattended while in use. Unplug appliances and turn off the stove after use.

Cooking Smells: Avoid cooking with strong-smelling ingredients that may disturb other guests. If possible, use the exhaust fan or open windows to reduce cooking smells.

Courtesy: Please be courteous to other guests in the kitchen and avoid monopolising appliances or counter space for extended periods of time.